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Ingredients for our Old Fashioned Slaw Burger Recipe
1 Pound Ground Chuck, Divided and Shaped into 4 Patties
McCormick Grill Mates Montreal Steak Seasoning
Ground Black Pepper
4 Slices Cheddar Cheese
2 c. Cole Slaw (You can get my recipe HERE.)
Dill Pickle Slices
Sliced Red or Yellow Onion
4 Hamburger Buns
Instructions for our Old Fashioned Slaw Burger Recipe
Prepare the Coleslaw. I use a variation of my Grandma's Coleslaw recipe on my slaw burgers. You may use your favorite coleslaw recipe--or give ours a try! Chill the coleslaw for at least 30 minutes before topping the burgers with it!
Grill the Hamburgers. Sprinkle both sides of your burger patties with Montreal Steak Seasoning
Build the Old Fashioned Slaw Burgers. Place a burger on the bottom half of each hamburger bun. Top with about 1/2 c. coleslaw, dill pickle sliced, onion--and the bun top.
Serve. We serve these warm with chips or sweet potato fries.
1 Comments
I've not tried slaw on a burger ...hmmm Cheers
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