Ingredients for our Foil Packet Grilled Apple Dessert
2 c. Apples, Peeled and Thinly Sliced
2 Tbsp. Butter, cut into small pieces
2 tsp. Ground Cinnamon, we use Simply Organic Ground Cinnamon
1/4 c. Light Brown Sugar
1/4 c. Chopped Walnuts
Vanilla Bean Ice Cream
Whipped Cream (optional)
Extra Cinnamon (optional)
Instructions for our Foil Packet Grilled Apple Dessert
Preheat the Grill. Heat the grill to medium heat.
Prepare the Foil Packet. Tear off approximately an 18x12 inch rectangle of heavy duty, aluminum foil. Lightly spray it with a butter flavored cooking spray and set aside.
Spice the apples. In a large mixing bowl, add the apples, cinnamon and brown sugar. Toss the apples to coat.
Build the foil packet grilled apples. Place the spiced apples along the center of the foil packet. Top with the diced butter pieces and walnuts. Pull the aluminum foil edges up to meat in the middle and create a double folded crease down the center of the packet. Fold up the open ends to seal.
Grill the apples. Grill for approximately 10-15 minutes or until apples are tender.
Serve your foil packet grilled apple dessert. Place scoops of vanilla bean ice cream into dessert bowls. Top with 1/4 of the apple walnut mixture--making sure to scoop up some of the liquid. Serve garnished with extra cinnamon and whipped cream, if desired.
Disclosure: We were not compensated for this post. However, we may include affiliate links within our posts. We may earn slight commissions from this links--but, we only link to items that we personally us and recommend in our posts. All opinions are our own.
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